A couple of months ago, I saw three little bottles wrapped in wire to make a garland on Antique Farm House. Sorry I don't have a picture of the original one, but I liked it and wanted to recreate one for my deck. I think it was around $15.
I wanted to make a dessert the other night and everything I wanted to make I didn't have this ingredient or that ingredient. So I reached for something with lemons since I had many of them. I found these Lemon Coconut Bars from Betty Crocker so that was going to be the dessert.
This past weekend we attended the 30th Annual Mt. Dora, FL Craft Fair. The weather was cool and the day was just right. "Throughout this historic community, the streets come alive with more
than 400 talented crafters & artists from all over the
country displaying and offering for sale their finest
works to the more than 250,000 visitors who are expected to attend this
two-day event."
We arrived around 10:00 in the morning, thinking we would beat the crowds. Not so. We had to walk about a mile to get to the center of town where the fair is held. They block off all the streets so the vendors and set up. The next thing I knew, we were wall to wall with people.
While visiting my daughter in LA, we stopped by her school (she teaches 5th grade). I was checking out her classroom and noticed a spice rack. She had purchased it at a garage sale, but her house had a built in spice rack. What to do with it?
She decided to use it for school supplies for the kids.
Not really sure if this egg dish is "California style" or not, but that is what my husband called it. I am here in LA visiting my daughter and she spots an egg dish on Pinterest that looks good. We all agreed, but since the only ingredient we had that was in the recipe was eggs, I had to make substitutions for the rest. Funny how adding a few other ingredients and voila a new creation.
