Monday, October 26, 2020
Chicken and Smoked Sausage Paella
Chicken and Smoked Sausage Paella
When Marilyn over at Marilyn's Treat posted this recipe I know I had to make it. Then last Saturday morning, I was reading the recipe and hubby said, what recipe are you looking at? When I told him it was paella, he said "what do you need, I am heading to the store to buy the ingredients". He loves paella.
It is an easy recipe, you just need to chop up the chicken and the vegetables. It all goes into a slow cooker and let it do the rest. The house smelled so wonderful. I didn't really change much but did add fresh thyme and parsley.
We love veggies so I added more peas than it called for and since we also love olives, I added a lot more than 1/2 cup.
I won't post the recipe here, but you can find it over at Marilyn's Treats. Make some Spanish rice, add some fresh bread and you have an awesome dinner. We loved it and I gave some to my daughter. Leftovers were just as good. I know I will be making this again. I might add chorizo next time. The best part is you can put it in your crock pot and enjoy dinner later.
Stop by Marilyn's and check out all of her tips for this meal and other great tidbits.
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Marilyn,
ReplyDeleteI need to thankyou for sharing this recipe which will become added to our go to dishes. Come over anytime.
Hugs,
Bev
Looks yummy and cozy!
ReplyDeleteSuchot,
DeleteThis is a great recipe and love the fact that it is cooked in a crock pot. It was even better the second day.
Hope all is well.
Hugs,
Bev
Your Paella looks so delicious and comforting! Thanks for sharing Bev!
ReplyDelete