I started on a low carb diet a few weeks ago. I lost 5 pounds in the first week and then stabilized for a few days and then have lost another couple of pounds. The one thing I have noticed is that although my weight seems to be at a plateau, I am losing inches. My jeans are starting to fall down. That is a good thing, right? One of the dishes that I have made several times is this Mexican Casserole.
We love Mexican food and when it is easy, that makes it even better. This is a one pan meal. Dump everything into your pan and bake. I also like recipes that are versatile - add ingredients that you like. It is not spicy however.
This is not your "I need a quick 30 minute meal", but make it on a night when you have more time or the weekend since it takes about 1 hour and 40 minutes to bake. Every time I serve this, they ask for the recipe.
