FFf Eclectic Red Barn

Thursday, April 13, 2017

Easter Decorating, but No Menu Yet!

My husband said, "this window is falling apart". He was kind of right. The one side was not so bad, but it was the other side that caught my eye. When I picked it up however, the paint and part of the window was coming off in my hands. For $1.00 I had to have it. I love old windows.

Eclectic Red Barn: Old window, bunny and wire basket
I didn't want to clean it up because I thought it might fall more apart. Instead, I just use it as is.

Thursday Favorite Things

Easter will be here this weekend and if you need any inspiration, check out some of the features from last week.  Link you your posts and share some love.  

Don't forget that if you leave a comment, leave your linkup number and you could become one of my featured commenters. Check out this week's Featured commenters from last week's party. 

Wednesday, April 12, 2017

Low Carb Basil Balsamic Dressing

Do you love salads? Salads are my favorite meal. I could eat salad everyday and I usually do. Now that I am on a low carb diet, salads are a natural choice as long as you watch out for the dressing.

Do you have a favorite salad? I don't think I have a favorite, but most of mine usually involve some kind of chicken.

Don't you just love all of the healthy things you can put on your salad and they are so good for you. And then there is the dressing.

I made salads the other night with some great ingredients:
grilled chicken, kale, lettuce, almonds, feta cheese, shredded carrots, a few low-sugar cranberries and broccoli.
Eclectic Red Barn: Chicken Salad with Basil Balsamic Dressing

Tuesday, April 11, 2017

Wonderful Wednesday Bog Hop

blog hop, blogging gals

We would like to wish everyone a Happy Passover and Happy Easter this week!

Just before we see all that you have to share with us this week, let's take a look at what you viewed most at our party last week ...


Most Viewed


cake recipes
Ice Box Lemon Angel Food Cake - Joyful Homemaking




dinner recipes
Beef Teriyaki Stir Fry - The Tumbleweed Contessa

Very Popular

desserts
Coconut Cheesecake For Easter - Cooking LSL


Editor's Pick


springtime decor
Invite the Rejuvenating Essence of Spring Into Your Home - Oh My Heartsie Girl

My Pick
Italian Easter Cookies - The Monday Box



Now let's get this party started!


Please follow our co-hosts this week on Pinterest ...
Eclectic Red Barn – Pinterest





Here are our simple party rules...
  • Please follow our hosts on this week's social media. 
  • Please TWEET our party   
  • Add as many of your family-friendly posts as you would like to. No Etsy shops, adult sites or blog parties, please. 
  • Visit others. Let them know you've been there! 
  • If you are NEW,  let us know in the comments so that we can follow you back. ♥  Help us find your posts - tell us what number they are? 
  • NOTE: party entries appear in REVERSE. i.e. the most recent entry goes to the top! That way all of our guests will have a chance to be seen no matter when they arrive :)
Thanks! 



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Monday, April 10, 2017

Balsamic Chicken with Brussels Sprouts

I am continuing my quest to eat low carb. I have found some recipes that I am either trying or making changes to. This recipe for Balsamic Chicken with Brussels Sprouts originally called for adding tomatoes. Since I am not a tomato fan, I needed to add a vegetable that would work with the chicken - Brussels sprouts. The combination was amazing.

Eclectic Red Barn: Balsamic Chicken with Brussels Sprouts



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