Tuesday, July 2, 2024
Menu Ideas on WWBH
Menu Ideas on WWBH
Welcome to the party. Here it is July already. This summer is going by so quickly. How are you celebrating July 4th?
We are just staying home and going to grill out. Nothing special.
I thought I would update you on my journey - I am at my half way point in my 12 session treatment. I am doing pretty good. The first three days after treatment are the best days, then it usually hits me like a bad case of flu. That lasts for a few days and then it is time for the next treatment. The lumps have been reduced by over 50%. That is good news.
Thanks for stopping by and have a great week ahead.
On to the party!
Meet The Hosts
.png "Wonderful Wednesday Blog Hop. Share NOW. #wwbh #wwbloghop #wonderfulwednesdaybloghop #eclecticredbarn")
Please follow the hosts on at least 1 social media channel.
- Bev - ECLECTIC RED BARN | IG | PINTEREST
- Penny - PENNY’S PASSION | FB | IG | PINTEREST
- Sinea - DUCKS ‘N A ROW | FB | IG | PINTEREST | TWITTER
- Tammy - MY LIFE ABUNDANT | FB | IG | PINTEREST | TWITTER
- Tara - | IG | PINTEREST
- Denise - THIS IS MY EVERYBODY | FB | IG | PINTEREST | TWITTER
Slow Cooker Pulled Pork
Let's Get This Party Started
- Please follow all hosts on AT LEAST 1 of their social channels.
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Thanks for letting us know how you're doing, Bev. Have a relaxing 4th and thanks for hosting.
ReplyDeleteI'm sorry to hear the treatments make you so sick, Bev, but glad to hear the lumps are shrinking. Think about you all the time!
ReplyDeleteBev, I'm happy to hear that your update has good news. That is wonderful news about the lumps being reduced by over 50%. Sending hugs your way. May your week continue to go well. Be sure to take it easy and rest. Thank you for hosting this party each week.
ReplyDelete♡ Steph
I am so glad the treatment is working!
ReplyDeleteSending you healthy vibes and best wishes for a Happy 4th!
ReplyDeleteShelley
Hi, Bev; I am very glad to hear that your treatment is now going smoothly, and that there are some good results already. Thank you for hosting another great party, I am hopping to your Wednesday one this week, with #139 A Spanish-Mexican Fusion Menu and #140 Lamb with Green and Red Sauces. Enjoy your 4th of July and have an awesome week!
ReplyDelete