Sunday, January 5, 2014
Turkey Pot Pie
I had to think about the exact ingredients for the recipe. I have a tendency to just "dump". It is an easy recipe and tastes great.
I used store bought pie crusts for this pie. Sometimes I make my own.
I cooked the vegetables for about 5 minutes. You can use any left over vegetables you have on hand. I usually use a package of frozen mixed vegetables and then add anything else I might have on hand. You can add potatoes too, just make sure they are cut into small bites so they will cook or precook them for a few minutes.
Directions in a nutshell:
1. Roll out one of the pie crusts and place into a pie pan.
2. Mix the soup, milk and sour cream in a small bowl and set aside.
3. Place the turkey, vegetables, and anything else you want into a large bowl.
4. Add the soup mixture and stir to blend.
5. Pour the mixture into the pie crusts.
These are great dinner sizes. I have even served them several times for a dinner party. Everyone gets their own pot pie.
Recipe Print
Turkey Pot Pie
Ingredients:
1 can cream of chicken soup(or cream of mushroom)
1 bag frozen mixed vegetables
½ can of milk ( I used skim)
½ cup sour cream
1-2 cups diced turkey, chicken, beef or ham
2 pie crusts
1. Roll out one of the pie crusts and place into a pie pan and set aside
2. In a large bowl, mix the soup and milk together
3. Add sour cream and stir
4. Add slightly cooked vegetables(I cook them for about 5 minutes) and turkey to soup mixture (can add potatoes or other leftover vegetables)
5. Stir until well mixed
6. Pour into pie crust
7. Roll out second pie crust and place over the filled pie.
Bake at 350 degrees for 50 minutes. This may vary depending on your oven and size of pie pan used. For the individual pies, I bake them for about 45 minutes.
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sounds good. I've never tried to make my own
ReplyDeleteOh this looks amazingly good Beverly! Thanks for sharing this at the party this week. I am featuring it on my Facebook page and I have pinned it to the You're Gonna Love It Tuesday board on Pinterest!
ReplyDeleteThis looks delicious! I will have to give it a try instead of buying them from the store. Thanks for stopping by Whispering Mists blog from Made in a Day!
ReplyDeleteI love adding to my collection of leftover turkey recipes. This looks delicious! Thanks for linking to the In and Out of the Kitchen Link Party. Hope to see you next week.
ReplyDeleteOh goodness. I love pot pies...and a homemade one...PERFECT! Thanks for sharing on Twirl and Take a Bow! ~Tammy
ReplyDeleteyummy comfort food! Thank you so much for helping to make the Thursday Favorite Things blog hop so much fun Hugs!
ReplyDeleteThis looks great Beverly. Thanks so much for sharing them with Wednesday's Adorned From Above Link Party.
ReplyDeleteHave a great week.
Debi and Charly @ Adorned From Above
That looks delicious!
ReplyDeleteI love turkey pot pie and the one you made is making my mouth water. Thank you for sharing with the Clever Chicks Blog Hop! I hope you’ll join us again next week!
ReplyDeleteCheers,
Kathy Shea Mormino
The Chicken Chick
http://www.The-Chicken-Chick.com
This looks so delicious! Thanks for posting this at the Saturday Night Fever link party. Hope to see you back on Saturday!
ReplyDelete