Tuesday, October 30, 2012
Glazed Pumpkin Buttermilk Donuts
Glazed Pumpkin Buttermilk Donuts |
I just returned from visiting
my children and grand kids in Vermont. The weather was great - warm during the
day, with no humidity' and cool crisp evenings. I arrived home to cooler
weather as well, so when I saw this recipe for glazed pumpkin donuts, I thought
they would be great for this cool weather day.
I don't make sweets too often,
but these were calling me. They were easy to make and turned out great. I got
them off of Pinerest at Barefoot and Baking.
So if you are looking for a
tasty treat, you should try these. I sent a large plate of them with my husband
into the office, that way I wouldn't have many to eat. I also froze some; they
seem to freeze well.
Glazed Pumpkin Donuts on a Pumpkin Plate |
Pumpkin Plates |
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